I plan so you can enjoy and party!
From kids’ parties to wedding receptions, and corporate events to special occasions
I am here to plan and execute your event. 
Every event is unique. 
The event packages are
customized to meet the guests needs. 
Ala carte and preset packages are available,
inquire for more details.



Wedding and Event Coordinator, Owner

I was born and raised on the Pacific coast near Half Moon Bay.  The beach, my family and my friends have my heart. I started in the restaurant business when I was 16 as a dish washer.   I slowly worked my way through the ranks, and by the time I was 22 years old, I was an event coordinator for a large restaurant chain.  For the next 13 years I absorbed best practices from different companies and their locations throughout the Bay Area. At one point I averaged 700 events a year for two different locations ranging from small baby showers, to 200+ guests wedding receptions. My last venue averaged 18 wedding ceremonies and receptions per season (late spring to early fall) since it was only an outdoor venue. I have event planning and coordination running through my veins.  I adore throwing small to large scale events and tweaking everything to suit the guests needs.


15 years of passion and experience









achieve your goals

expert guidance

enjoy your day

Month to Day of Coordination

(also known as Day of Coordination)  starting at $1,200


Have you done most of the planning but want to actually enjoy your wedding day? Do you need help tying up all the loose ends and making sure that your wedding day goes smoothly? Then this package is for you! I come in a month before the wedding, reviewing plans, touch base with vendors and develop a detailed timeline to ensure that your event is perfect. I want you to enjoy the most important day of your life!             


Two in-person consultation (up to 1 hour each)

Recommended one at ceremony/reception site

Review contracts

Wedding guidance via email/phone

Contact vendors one month prior to wedding

Coordinate/generate event timeline & venue diagram

Distribute final timeline to all vendors

Handle distribution of payments to vendors (day of wedding)

1 hour of personal service at rehearsal scheduled in advance

Coordination of Ceremony – Set-up and processional – TBD photos

Coordination of reception, at minimum includes-

Management of Vendors activities including, food service, photography, rentals etc..

Set-up of place cards, favors, gift/guest book, table centerpieces and basic décor.

 *8-10 hours of service on the day of wedding (combined ceremony and reception)

A la Carte Service


Budget planning and payment tracking $300

Contract review $100

Catering Selection & menu development TBD

Designing/assisting with selection of special items, favors, and gifts $250

Personalized stationary, gifts and favors design and assembly $400

RSVP management $200

Acting as primary liaison with vendors throughout planning $300

Assist with out-of-town guest accommodations and “welcome" bags $200

Detailed event time lines and comprehensive checklists throughout planning $300

Coordinating wedding rehearsal and rehearsal dinner $500

Distribution of tips and vendor fees $100

Dessert Bar – serves 100 guests (not including wedding cake) $500


Pre-Wedding Day activities and events:

Bachelor & Bachelorette Parties $300

Bridal Showers & Baby Showers(!) $300

Bridal Lunch/Brunch $300

Partial Service Coordination and Full Service Coordination also available

More services offered please inquire

Dessert Bars


Starter- $350

Serves 40-50 guests


Colored linen to match theme

Four dozen cupcakes vanilla or chocolate

Six glass jars with assorted candies to match theme and colors

Variety of bite sized desserts

Platters, cake stands, tongs, scoops and bags

Accent decorations and tabletop décor

Set up and break down


Standard $550

Serves 80-100 guests


Everything above plus

One dozen additional cupcakes

Two additional jars of candy

Additional bite sized desserts

Simple one-color back drop

Custom Banner - minimum booking time 30 days in advance for banner


Extreme $750

Serves 150- 175 guests


Everything above plus

Two dozen additional cupcakes (eight dozen total)

Two additional jars of candy (ten total jars)

Additional décor


all event types and styles

Nicki is an all around rock star when it comes to events - management, sales, marketing, all of it. She was the private dining manager when I started as a manager at Left Bank. She had done my job previously and was really supportive and was someone I could lean on to guide me. I learned more from her than my direct superiors. Her greatest strengths are leadership, prioritizing and efficiency. One if the things I admired most is when she doesn’t know something she figures out how to do it and can do anything she sets her mind to.


Thank you so much for helping to make our wedding day amazing! We had such a great time and it was nice to know everything was being taken care of.

We appreciate all your help and for taking such great care of us!

Danielle and Matt

She's the greatest. She planned and catered my husband's 70th birthday! People are still talking about it and thanking ME! The food was so good and the presentation of everything was excellent! Thanks Nicki! You're the best!



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